Top 10 Secret Ingredient Recipes
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Title: Apple Dumplings w/Crescent Rolls
Categories: Fruits, Breads, Spices, I scream
Yield: 8 servings
2 md Granny Smith apples
16 oz (2 tubes) refrigerated
- crescent rolls
1 c Sugar
1/3 c Butter; softened
1/2 ts Ground cinnamon
3/4 c Mountain Dew soda
Vanilla ice cream
Set oven @ 350ºF/175ºC.
Peel, core and cut each apple into 8 wedges. Unroll both
tubes of crescent dough; separate each into 8 triangles.
Wrap a triangle around each wedge. Place in a greased
13x9-in. baking dish.
In a bowl, mix sugar, butter and cinnamon until blended;
sprinkle over dumplings. Slowly pour soda around the
rolls (do not stir).
Bake, uncovered, until golden brown and apples are
tender, 35-40 minutes. Serve warm with ice cream.
Chris Shields, Monrovia, Indiana
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
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