MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Greek Pulled Pork
 Categories: Five, Pork, Herbs, Chilies
      Yield: 8 Servings
 
      2 lb Pork tenderloin; trimmed
      1 lg Onion; sliced, in rings
      2 tb Greek seasoning; to taste
     16 oz Jar sliced pepperoncini
 
  Place pork tenderloin into a slow cooker, sprinkle meat
  generously with Greek seasoning, and pour the jar of
  peperoncini peppers with their juice over the pork. Cook 4
  hours on High.
  
  Shred the pork using 2 forks and allow to cook 10 to 15
  more minutes.
  
  Recipe by: Bela Fleck
  
  RECIPE FROM: 
http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM
... Contraceptives should be used on every conceivable occasion.
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