MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Greek Pita Spread
Categories: Cheese, Dairy, Vegetables, Breads, Squash
Yield: 6666 servings
8 oz Cream cheese; softened
1 c Sour cream
1/2 c Greek vinaigrette
4 1/2 oz (2 xcans) sliced ripe
- olives; drained
2 md Tomatoes; seeded, chopped
1 sm Red onion; chopped
1 lg Bell pepper; chopped
1 lg Red bell pepper; chopped
1 lg Cucumber; seeded, chopped
1 c Crumbled feta cheese
Pita breads; in wedges
+=OR=+
Baked pita chips
In a bowl, beat cream cheese, sour cream and vinaigrette
until blended. Spread onto a large serving plate or 2
pie plates. Layer with olives, tomatoes, onion, peppers,
cucumber and cheese. Serve with pitas.
Joyce Benninger, Owen Sound, Ontario
Makes: 6 cups
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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