Bacon Candy
1/2 lb bacon (8 slices) I bet Uncle Dirty Dave would have liked thatrecipe...
1/4 cup packed brown sugarSemi-sweet chocolate chips
1/4 cup finely chopped pecansMMMMM----- Recipe via Meal-Master (tm) v8.06
Heat oven to 350F. Title: Chocolate Covered Bacon Strips
Line cookie sheet with foil. Categories: Five, Appetisers, Pork, Chocolate Place wire rack on foil. Yield: 12 Servings
Arrange bacon in single layer on rack.
Bake 20 minutes. 12 sl Thick-cut bacon
12 Bamboo/wooden skewers
Meanwhile, in small bowl, stir together brown sugar and pecans. 1 c
Turn bacon over; sprinkle with brown sugar mixture. 1 tb Shorteningor lard
Remove from rack. Set oven @ 400?F/205?C.slice of bacon onto a skewer; place skewered
Cool completely, about 15 minutes.
Place a baking rack on top of a large baking sheet.
(Light or dark brown sugar can be used in this recipe. The dark brown sugar will give the bacon a deeper, more caramelized flavor) Thread each
--- bacon on the baking rack.30 second intervals
-Dallas Vinson Bake bacon until crisp; 20 to 25 minutes. Remove from
oven and cool completely.
... Inside every cynical person, there is a disappointed idealist.
Combine chocolate chips and shortening in a microwave-
--- Mystic BBS v1.12 A48 (Linux/64) safe bowl. Heat in the microwave in
* Origin: Legends of Yesteryear (Dothan, AL, USA) (1:123/1256) untilchocolate is melted and smooth, stirring after
each interval.
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