MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Smothered Chicken Breasts
Categories: Poultry, Pork, Cheese, Vegetables
Yield: 4 servings
4 (6 oz ea) boned, skinned
- chicken breast halves
1/4 ts Salt
1/4 ts Lemon-pepper seasoning
1 tb Canola oil
8 sl Bacon
1 md Onion; sliced
1/4 c Packed brown sugar
1/2 c Shredded Colby-Monterey Jack
- cheese
Sprinkle chicken with salt and lemon pepper. In a large
skillet, heat oil over medium heat; cook chicken 6-8
minutes per side. Remove from pan; keep warm.
In same skillet, cook bacon over medium heat until
crisp. Remove bacon to paper towels; pour off all but 2
tablespoons drippings.
In drippings, saute onion with brown sugar over medium
heat until tender and golden brown. Top chicken with
bacon, onion mixture and cheese.
Brenda Carpenter, Warrensburg, Missouri
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... Books ... a nice change from reading prescription labels.
--- MultiMail/Win v0.52
* Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)