MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Unstuffed Peppers
Categories: Beef, Vegetables, Sauces, Rice, Cheese
Yield: 6 servings
1 c Uncooked instant rice
1 lb Ground beef
2 md Bell peppers; in 1" pieces
1/2 c Chopped onion
26 oz Jar marinara sauce
1 1/2 ts Seasoning blend
1/2 c Shredded Italian cheese
- blend
1/2 c Seasoned bread crumbs
1 tb Olive oil
Set oven @ 350oF/175oC.
Cook rice according to package directions.
Meanwhile, in a large cast-iron or other ovenproof
skillet, cook beef, green peppers and onion over
medium-high heat until meat is no longer pink; drain.
Stir in rice, marinara sauce and seasoning blend. Stir
in cheese.
Toss bread crumbs and oil; sprinkle over the top. Bake
until heated through and topping is golden brown, 8-10
minutes.
Beth Dewyer, Du Bois, Pennsylvania
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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