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  • Copycat Cinnabon Icescape

    From Ben Collver@1:124/5016 to All on Mon Mar 17 11:14:01 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cinnabon Icescape
    Categories: Beverages, Copycat
    Yield: 2 Drinks

    MMMMM-------------------------STRAWBERRY------------------------------
    1 c Water
    1/4 c Granulated sugar
    3 c Crushed ice
    1/3 c Frozen whole strawberries
    - (4 lg)
    1/2 c Half and half
    1/4 c Lemon juice
    1/4 c Hershey's strawberry syrup

    MMMMM---------------------------ORANGE--------------------------------
    3 c Crushed ice
    1 c Water
    2/3 c Orange juice
    1/2 c Half and half
    3 tb Tang orange drink mix

    MMMMM-------------------------MOCHALATTA------------------------------
    3 c Crushed ice
    1 1/2 c TSR version of Mochalatta
    - Chill
    1/2 c Half and half
    2 tb Chocolate syrup

    In a blender, Cinnabon adds concentrated flavoring, some ice and a
    curious secret ingredient referred to only as a "dairy product." When
    blended smooth, out comes these thick, refreshing drinks that look
    and taste like they were made with ice cream. For this clone we just
    need a little half-and-half (that's half cream and half milk for
    those of you across the pond). It gives this version the exact same
    creamy consistency as the original with its custom "dairy"
    ingredient. Strawberry is the most popular of the flavors, but the
    other two are tasty as well. The Mochalatta version uses the TSR
    clone of the Mochalatta Chill from last week and produces as thicker
    blended version of the drink, similar to Starbuck's popular blended
    Frappuccino.

    Strawberry:

    Combine the water and sugar in a cup and stir until the sugar is
    dissolved.

    Add this sugar syrup to other ingredients in a blender. Blend on high
    speed until the drink is smooth. Serve in two 16 oz glasses.

    Orange:

    Mix all ingredients in a blender set on high speed until smooth and
    creamy. Serve in two 16 oz glasses.

    Mochalatta:

    Mix all ingredients in a blender set on high speed until smooth and
    creamy. Serve in two 16 oz glasses.

    Recipe FROM: <gopher://sdf.org/0/users/myst32yt/recipes/
    Cinnabon#253#040Icescape#253.txt>

    MMMMM
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