• E-Z Fall Recipes - 65

    From Dave Drum@1:2320/105 to All on Mon Oct 28 13:45:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Easy German Potato Salad
    Categories: Potatoes, Pork, Vegetables
    Yield: 16 servings

    5 lb Potatoes; peeled
    8 sl Bacon; cooked, crumbled
    1 sm Onion; chopped
    3 Green onions; thin sliced
    1 1/2 c Water
    1/2 c White vinegar
    1/3 c Canola oil
    1 1/4 ts Salt
    1/2 ts Pepper

    Place potatoes in a stock pot; add water to cover. Bring
    to a boil. Reduce heat; cook, uncovered, 15-20 minutes
    or until tender. Drain potatoes; cool slightly.

    Cut potatoes into slices. Place in a large bowl. Stir in
    bacon, onion and green onions.

    In a small bowl, whisk the remaining ingredients until
    blended; pour over salad and toss gently to coat. Serve
    warm. Refrigerate leftovers.

    Devin Mulertt, Cedarburg, Wisconsin

    Makes: 16 servings (3/4 cup each)

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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